How to properly clean an air fryer?

Column:Company News Release time:2023/11/23

Cleaning your air fryer is key to maintaining its longevity and food cooking results. Here are the steps on how to properly clean your air fryer:

Preparation: Before cleaning your air fryer, gather the necessary cleaning supplies, including a dishwasher, a brush, a damp cloth or sponge, mild detergent, and hot water. Make sure the fryer has cooled completely to avoid burns.

Disassemble internal components: Remove the removable components (such as basket, frying pan, filter, etc.) inside the frypot. Follow the fryer model and instructions, keep parts tidy, and check for damage or parts that need to be replaced.

Cleaning the removable components: Place the fryer's removable components in a dishwasher and clean them thoroughly with warm water and mild detergent. Gently scrub with a brush or sponge to remove residual food and grease. Avoid using harsh cleaners or metal brushes that may scratch the surface of the fryer. Rinse the components carefully with clean water and dry with a clean towel.

To clean the fryer surface: Use a damp cloth or sponge moistened with warm water and mild detergent and gently wipe the outside of the fryer to remove grease and food residue. Avoid water entering directly into the fryer's switch or electrical parts to avoid damage to the equipment. Make sure to use an appropriate cleaner and do not use one that contains acidic or alkaline ingredients.

Clean the fry basket and fry pan: The fry basket and fry pan are frequently used parts that need to be cleaned carefully to ensure the health and safety of food. Gently scrub the fry basket and fry pan with a brush or sponge to remove residual food and grease. You can soak the fry basket and fry pan in warm water to soften stubborn grease stains. After cleaning, rinse with clean water and dry with a clean towel.

Clean the filter: Many air fryers come with a filter to filter out the fumes and odors produced when frying food. Depending on the model of fryer, the filter may be removable or non-removable. If it is a removable filter, you can remove it, clean it with warm water and mild detergent, then rinse with clean water and dry. If it is a non-removable filter, you can wipe it gently with a damp cloth and use a vacuum cleaner to clean the dust and food residue on the filter.

Clean the inside of the fryer: Gently wipe the inside of the fryer with a damp cloth or sponge to remove residual grease and food particles. Avoid using sharp or metal objects that may scratch the fryer's coated surface. If there are stubborn oil stains in the fryer, soak it with a small amount of warm water and detergent, wipe it with a damp cloth, and then wipe it dry with a clean damp cloth.

Regular maintenance: In addition to daily cleaning, regular maintenance is an important step in ensuring the proper functioning of your air fryer. Follow your fryer model and instructions for regular maintenance, such as changing filters, cleaning vents and bottom heat sinks, and clearing blockages.

The above is the correct way to clean your air fryer. The exact cleaning method for each fryer may vary, so it's best to follow your fryer model and instructions. Ensure that care is taken during the cleaning process to avoid damaging the appearance and functionality of the fryer and to maintain the quality and sanitary safety of your food.